Peanut Butter Banana Bread Recipe
Ingredients:
- 3-4 ripe bananas (approx 1 1/2 c mashed)
- 3/4 c chunky peanut butter
- 1/2 c Reese’s Peanut Butter chips
- 1 1/4 c flour
- 3/4 tsp baking soda
- 1/4 tsp salt
- 6 Tbls butter softened
- 3/4 c light brown sugar
- 1 egg
- 1 tsp vanilla
- Preheat the oven to 325 degrees. Peel and mash the bananas.
- Add in the butter and peanut butter and stir until well combined.
- Add in the egg and vanilla until well combined.
- Combine the dry ingredients. Add the dry ingredients and Reese’s Peanut Butter chips into the wet ingredients and stir just until combined. Do not overmix.
- Grease and flour a bread pan and the pour the mixture in.
- Let the bread bake for 60-70 minutes or until a toothpick comes out clean. Let the bread cool in th pan for 10 minutes before removing. Grab a glass of milk and enjoy! This bread has been the perfect breakfast all week long and will definitely be something we’re making again soon.
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