Easy Apple & Goat Cheese Turnovers
Ingredients
- 2 apples, peeled and cubed. (I used 1 Granny Smith & 1 Gala Apple.)
- ½ cup sugar
- 2 tsp. cinnamon
- 2 tbsp. butter
- 1 dash of salt
- 2 cups of water
- 1 can of Pillsbury crescent rolls
- 2-3 tbsp goat cheese crumbles
- 2 – 4 tbsp. water
- ½ cup of confectioner’s sugar
- 1 tsp. of vanilla
Instructions
- Pre-heat oven to 350 degrees.
- In a medium sauce pan, add apples and the next 5 ingredients. Cook until almost all of the liquid evaporates. (the liquid should be thick like a syrup.) This step will take about 15 minutes.
- Roll out each crescent into a square shape. Take a spoonful of the apple turnover filling and place it in the center of crescent. Sprinkle goat cheese on top. Fold up the sides and pinch the dough to seal everything inside. Place turnovers on a grease cookie sheet and bake for 10-15 minutes, or until brown.
- To make glaze - combine water, sugar and vanilla. Stir until well combined and no clumps are visible. Drizzle over turnover and serve
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