Saturday, 9 March 2013

Peanut Butter Banana Bread Recipe

Peanut Butter Banana Bread Recipe




Ingredients:
  • 3-4 ripe bananas (approx 1 1/2 c mashed)
  • 3/4 c chunky peanut butter
  • 1/2 c Reese’s Peanut Butter chips
  • 1 1/4 c flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 6 Tbls butter softened
  • 3/4 c light brown sugar
  • 1 egg
  • 1 tsp vanilla
Directions:
  • Preheat the oven to 325 degrees. Peel and mash the bananas.
  • Add in the butter and peanut butter and stir until well combined.
  • Add in the egg and vanilla until well combined.
  • Combine the dry ingredients. Add the dry ingredients and Reese’s Peanut Butter chips into the wet ingredients and stir just until combined. Do not overmix.
  • Grease and flour a bread pan and the pour the mixture in.
  • Let the bread bake for 60-70 minutes or until a toothpick comes out clean. Let the bread cool in th pan for 10 minutes before removing. Grab a glass of milk and enjoy! This bread has been the perfect breakfast all week long and will definitely be something we’re making again soon.

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