Out of the Park Baseballs {Recipe}|veggieworld |spon
- The recipe is super simple and I was hoping to help Reece get over his fear of peppers. I love how simple it is to add Country Crock to veggie recipes and it adds so much flavor! The recipe calls for a red bell pepper which I love to eat raw. I let Reece see me munching away on them as I was preparing the recipe. You basically make up mashed potatoes using Country Crock, sour cream, garlic, and salt and pepper. Mash it up until you get a consistency that will allow you to mold the potatoes into spheres (flat on one side).
- I let the potatoes cool slightly while I prepped the red bell pepper. I seeded it and then slices it very thin for the laces and cross-stitching.
- I used an ice cream scoop to make the potatoes into a half sphere and placed them on a plate.
- Finally I added the pepper strips and voila! We’ve got baseballs folks!
- They turned out so cute! I love serving my kids food that are fun and I especially love being able to serve veggies to me kids without hiding them. I want them to know what they are eating so they can see that the veggies taste good and there’s nothing to be afraid of. Now the true test – will Reece eat a pepper?
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