Peppermint Crunch Puppy Chow

Peppermint Crunch Puppy Chow

 

Makes 5 cups

1.     5 cups Rice Chex cereal
2.     10 ounces melting white chocolate OR vanilla flavored Almond Bark
3.     1 cup crushed candy canes
4.     1 cup powdered sugar

How To Do :-

• Pour 5 cups of Chex Cereal into a large bowl.  Melt white chocolate/almond bark according to the package directions.  Pour melted chocolate over cereal, stirring and folding until the cereal is completely covered. Fold in the crushed candy canes
• In a large zipped top bag or covered container, add the powdered sugar. Pour the chocolate covered cereal/candy canes into the large bag or container.  Seal the bag or container and shake until all the cereal is coated with the powdered mixture.
• Discard excess powder and enjoy!
• Store at room temperature up to 2 weeks, if it lasts that long!