Sunday, 24 February 2013

Taco Bell Inspired Meximelt

Taco Bell Inspired Meximelt

 

Ingredients :-
  1.     1 tbsp extra virgin olive oil
  2.     1 lb ground turkey
  3.     1 taco seasoning packet
  4.     4 plum tomatoes, diced (no seeds)
  5.     1 jalepeno, diced (remove white ribs and seeds)
  6.     1/2 white onion, diced
  7.     1/4 cup chopped cilantro
  8.     Juice from 1 lime
  9.     Salt & pepper
  10.     8 flour tortillas, taco size
  11.     Reduced Fat Mexican Cheese Blend, shredded
  12.     Hot sauce, optional

Directions:
  •     In a warm skillet, add oil and ground turkey. Cook until browned, 8-10  minutes. Drain excess liquid. Add taco seasoning to the meat mixture. (I followed the directions on the packet by adding 2/3 cup of water along with the taco seasoning.) Cook with meat for 5 minutes.
  •     Make pico de gallo – combine tomatoes, jalepeno, onion, cilantro and lime juice. Season with salt & pepper.
  •     When the taco meat is cooked, take 1/4 cup of meat and add it to the middle of a flour tortilla. Sprinkle with shredded cheese. Cook in the microwave for 30 seconds, or until the cheese has melted. Top with pico de gallo.  Add hot sauce, if needed.

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