Taco Bell Inspired Meximelt
Ingredients :-
- 1 tbsp extra virgin olive oil
- 1 lb ground turkey
- 1 taco seasoning packet
- 4 plum tomatoes, diced (no seeds)
- 1 jalepeno, diced (remove white ribs and seeds)
- 1/2 white onion, diced
- 1/4 cup chopped cilantro
- Juice from 1 lime
- Salt & pepper
- 8 flour tortillas, taco size
- Reduced Fat Mexican Cheese Blend, shredded
- Hot sauce, optional
Directions:
- In a warm skillet, add oil and ground turkey. Cook until browned, 8-10 minutes. Drain excess liquid. Add taco seasoning to the meat mixture. (I followed the directions on the packet by adding 2/3 cup of water along with the taco seasoning.) Cook with meat for 5 minutes.
- Make pico de gallo – combine tomatoes, jalepeno, onion, cilantro and lime juice. Season with salt & pepper.
- When the taco meat is cooked, take 1/4 cup of meat and add it to the middle of a flour tortilla. Sprinkle with shredded cheese. Cook in the microwave for 30 seconds, or until the cheese has melted. Top with pico de gallo. Add hot sauce, if needed.
0 comments:
Post a Comment